01 -
Whisk together pudding mix, milk, peppermint extract, and food coloring until thickened, approximately 2-3 minutes.
02 -
In a separate bowl, beat the cream cheese until smooth.
03 -
Add the milk and pudding mixture to the cream cheese and beat until thoroughly combined.
04 -
Gently fold in the Cool Whip until fully combined.
05 -
In a 3-5 ounce cup, add a layer of crushed Oreos (approximately 1 tablespoon), followed by a layer of the pudding mixture (approximately 1 heaping tablespoon). Repeat both layers once more, creating four total layers.
06 -
Lightly dust the top of the parfait with crushed Oreos and garnish with a mini piece of an Oreo cookie.