01 -
Fill a shaker with ice.
02 -
Add dark rum, pineapple juice, orange juice, and cream of coconut to the shaker.
03 -
Shake well until chilled.
04 -
Strain the mixture into a glass filled with ice.
05 -
Garnish with freshly grated nutmeg, pineapple wedge, and cherry.
06 -
Serve and enjoy.