Sex on the Beach Drink

This fruity cocktail has been my go-to refresher for summer gatherings and casual get-togethers. The vibrant colors and balanced flavors make it a crowd pleaser that's surprisingly easy to create at home without any specialized bartending skills.

I first served this cocktail at a backyard barbecue last summer, and now my friends specifically request it whenever they visit. The bright colors always bring a smile to everyone's face before they even take their first sip.

Ingredients

• Vodka: the neutral spirit base that lets the fruit flavors shine
• Peach schnapps: provides the signature sweetness and peachy flavor
• Cranberry juice: adds tartness and that beautiful red color gradient
• Orange juice: brings natural sweetness and citrus brightness
• Ice cubes: use fresh ice for best taste and proper dilution
• Orange slice: fresh garnish that enhances the aromatic experience
• Maraschino cherry: the classic finishing touch that adds a pop of color

Step-by-Step Instructions

Prepare Your Glass:

Select a highball glass or hurricane glass and fill it with fresh ice cubes. Using quality ice is important as it will melt slowly and not dilute your drink too quickly.

Mix The Ingredients:

Fill your cocktail shaker halfway with ice then pour in 1 1/2 ounces of vodka, 1 ounce of peach schnapps, 2 ounces of cranberry juice, and 2 ounces of orange juice. The precise measurements ensure the perfect balance of flavors.

Shake Thoroughly:

Secure the lid on your shaker and shake vigorously for about 15 seconds until the outside of the shaker becomes frosty. This properly chills the drink and creates the perfect dilution.

Strain And Serve:

Strain the cocktail into your prepared ice filled glass. Pour slowly to create that beautiful color gradient effect from orange to red.

Garnish Your Creation:

Place an orange slice on the rim of the glass and add a maraschino cherry either floating on top or skewered with a cocktail pick. These garnishes add visual appeal and hint at the flavors inside.

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The first time I made this cocktail, I accidentally used too much cranberry juice and discovered a delightful variation that my husband now prefers. Sometimes happy accidents in the kitchen lead to the best discoveries.

Mocktail Version

This cocktail transforms beautifully into a non-alcoholic version that everyone can enjoy. Simply replace the vodka and peach schnapps with peach nectar and a splash of lemon-lime soda. Add a few drops of almond extract for complexity that mimics the alcohol's warmth. The visual appeal remains identical, making it perfect for mixed company gatherings where some guests prefer non-alcoholic options.

Perfect Pairings

This fruity cocktail pairs wonderfully with light appetizers and seafood dishes. Try serving it alongside coconut shrimp, fresh fruit skewers, or light cheese plates. The sweet-tart flavor profile complements spicy foods particularly well, making it an excellent choice alongside Buffalo wings or Thai-inspired appetizers. For dessert pairings, avoid overly sweet options and instead choose something with a contrasting flavor like lemon bars.

History In Your Glass

Despite its provocative name, this cocktail has become a staple in bars worldwide since its creation in the 1980s. Originally developed during the height of the tropical drink trend, it was likely named to attract attention on bar menus. The combination of vodka with fruit juices reflects the movement away from strong, spirit-forward cocktails toward more approachable, fruit-based drinks that dominated cocktail culture in that era. Today, it remains one of the most recognized cocktails worldwide.

Frequently Asked Questions

→ What type of vodka is best for this cocktail?

A smooth, neutral-flavored vodka works best, but you can also use flavored vodka for a unique twist.

→ Can I substitute peach schnapps?

Yes, you can use apricot brandy or a similar fruit-based liqueur as a substitute for peach schnapps.

→ Can this drink be made non-alcoholic?

Absolutely. Replace vodka with sparkling water and peach schnapps with peach nectar for a tasty mocktail.

→ What’s the best glass to serve it in?

This drink is traditionally served in a highball glass, but you can also use a hurricane or any tall glass.

→ How can I customize the garnish?

You can use a variety of garnishes like fresh berries, mint sprigs, or even a twist of citrus peel to elevate the presentation.