English Muffin Breakfast Pizza (Print Version)
# Ingredients:
→ Main ingredients
01 -
4 large eggs
02 -
1/4 cup diced bell peppers
03 -
1/2 cup cooked sausage or bacon, crumbled
04 -
1/4 cup sliced black olives
05 -
1 cup shredded mozzarella cheese
06 -
1/2 cup pizza sauce
07 -
4 English muffins, cut in half
→ Seasonings
08 -
Salt and pepper as needed
09 -
1/4 tsp dried basil
10 -
1/4 tsp dried oregano
# Instructions:
01 -
Turn on your oven to 375°F (190°C) and cover a baking sheet with parchment paper.
02 -
Lay the cut side of the English muffins facing up on the baking sheet.
03 -
Spread the pizza sauce over each muffin. Add mozzarella cheese, some crumbled sausage or bacon, black olives, and bell peppers.
04 -
Bake the muffins for 8–10 minutes, or until the cheese starts bubbling and looks deliciously melted.
05 -
As the muffins bake, get your eggs ready in a non-stick frying pan. Cook them however you like best—scrambled, sunny-side up, or something else.
06 -
Once the muffins are done, pop an egg on each half. Sprinkle on oregano, basil, salt, and some pepper.
07 -
Serve them hot and dig in—you’re going to love these breakfast treats.
# Notes:
01 -
Fast and flavorful breakfast pizzas made with English muffins—a great option for busy mornings.