Chewy Sugar Cookies (Print Version)
# Ingredients:
01 -
3/4 cup unsalted butter, room temperature.
02 -
3/4 cup granulated sugar.
03 -
1/2 cup light brown sugar, packed.
04 -
1/4 cup light corn syrup.
05 -
1 large egg.
06 -
2 teaspoons vanilla extract.
07 -
1 teaspoon lemon extract.
08 -
2 1/2 cups all-purpose flour.
09 -
1/2 teaspoon salt.
10 -
1 1/2 teaspoons baking powder.
11 -
1/2 teaspoon baking soda.
12 -
Decorating sugar for coating.
# Instructions:
01 -
Heat oven to 375°F. Line baking sheet with parchment paper or silicone mat.
02 -
Cream butter and sugars, then mix in corn syrup, egg, and extracts until well combined.
03 -
Whisk flour, salt, baking powder, and baking soda in separate bowl.
04 -
Gradually add dry mixture to wet ingredients, mixing well after each addition.
05 -
Scoop 1.5 tablespoon dough balls, roll in decorating sugar. Place 2 inches apart on baking sheet.
06 -
Bake 10 minutes until edges are slightly golden. Cool 5 minutes on pan before moving to rack.
# Notes:
01 -
Chill dough if too soft to handle.
02 -
Store in airtight container when cool.