01 - 
                Combine coconut water, coconut milk, maple syrup, and ground nutmeg in a blender. Blend until completely smooth and combined. Alternatively, use a milk frother to thoroughly incorporate the ingredients.
              
              
              
                02 - 
                Divide ice cubes equally into three glasses. Pour the blended coconut mixture over the ice. Top each glass with froth from the blender and finish with a sprinkle of nutmeg. Serve immediately.