4 Ingredient Orange Chicken (Print Version)

# Ingredients:

→ Main

01 - 5 cups frozen chicken nuggets, prepared as per package instructions

→ Glaze

02 - 1 cup orange marmalade
03 - 1/2 cup barbecue sauce
04 - 3 tablespoons soy sauce

# Instructions:

01 - In a medium microwave-safe mixing bowl, whisk together orange marmalade, barbecue sauce, and soy sauce until combined.
02 - Microwave the sauce mixture on high for 45 seconds. Whisk well to achieve a smooth consistency; small bits of orange rind will remain.
03 - Pour the prepared sauce over the hot, freshly cooked chicken nuggets and toss to evenly coat each piece.
04 - Plate the orange chicken while hot, optionally serving over steamed rice.

# Notes:

01 - For optimal coating, ensure chicken nuggets are hot before tossing with the glaze.