Hot Honey Garlic Bread Pizza (Print Version)
# Ingredients:
→ Base
01 -
1 large garlic bread loaf (store-bought or homemade)
→ Cheeses
02 -
1 cup shredded mozzarella cheese
03 -
1/2 cup ricotta cheese
04 -
Grated Parmesan cheese, for serving
→ Aromatics and Seasonings
05 -
2 tablespoons olive oil
06 -
4 cloves garlic, minced
07 -
1/2 teaspoon red pepper flakes
08 -
1/2 teaspoon dried oregano
09 -
Salt, to taste
10 -
Black pepper, to taste
→ Toppings
11 -
1/4 cup hot honey
12 -
Fresh basil leaves, for garnish (optional)
# Instructions:
01 -
Set oven to 400°F (200°C) and allow to reach temperature.
02 -
If garlic bread loaf is frozen, bake according to package instructions until slightly toasted but not fully cooked, approximately 5-7 minutes, then remove from oven.
03 -
In a small bowl, combine olive oil, minced garlic, red pepper flakes, dried oregano, salt, and black pepper.
04 -
Evenly spread garlic oil mixture over surface of garlic bread loaf.
05 -
Crumble ricotta cheese evenly across seasoned bread, covering the surface.
06 -
Sprinkle shredded mozzarella cheese generously over ricotta layer.
07 -
Return assembled bread to oven and bake for 10-12 minutes, or until cheese is bubbling and golden brown.
08 -
Remove from oven and immediately drizzle hot honey evenly across the entire surface.
09 -
Allow to cool briefly, then cut into portions. Garnish with fresh basil leaves if desired and finish with a sprinkle of grated Parmesan cheese before serving.
# Notes:
01 -
Allow the pizza to rest for a minute before slicing to prevent cheese from sliding off.