01 - 
                Whisk together pudding mix, milk, peppermint extract, and food coloring until thickened, approximately 2-3 minutes.
              
              
              
                02 - 
                In a separate bowl, beat the cream cheese until smooth.
              
              
              
                03 - 
                Add the milk and pudding mixture to the cream cheese and beat until thoroughly combined.
              
              
              
                04 - 
                Gently fold in the Cool Whip until fully combined.
              
              
              
                05 - 
                In a 3-5 ounce cup, add a layer of crushed Oreos (approximately 1 tablespoon), followed by a layer of the pudding mixture (approximately 1 heaping tablespoon). Repeat both layers once more, creating four total layers.
              
              
              
                06 - 
                Lightly dust the top of the parfait with crushed Oreos and garnish with a mini piece of an Oreo cookie.