01 - 
                Fill a shaker with ice.
              
              
              
                02 - 
                Add dark rum, pineapple juice, orange juice, and cream of coconut to the shaker.
              
              
              
                03 - 
                Shake well until chilled.
              
              
              
                04 - 
                Strain the mixture into a glass filled with ice.
              
              
              
                05 - 
                Garnish with freshly grated nutmeg, pineapple wedge, and cherry.
              
              
              
                06 - 
                Serve and enjoy.