Pineapple Cucumber Salad with Lime (Print Version)

# Ingredients:

→ Main Ingredients

01 - 2 cups fresh pineapple, chopped into bite-sized pieces
02 - 1 large cucumber, thinly sliced or chopped
03 - 1/4 cup red onion, thinly sliced

→ Dressing and Seasoning

04 - 1 tablespoon fresh mint or cilantro, chopped
05 - Juice of 1 lime
06 - 1 tablespoon honey or maple syrup
07 - Salt, to taste
08 - Black pepper or chili flakes, to taste

# Instructions:

01 - In a large bowl, combine pineapple, cucumber, and red onion.
02 - Drizzle lime juice over the salad and add honey, if using. Gently toss to combine.
03 - Sprinkle with salt and black pepper or chili flakes. Garnish with chopped mint or cilantro.
04 - Chill for 10–15 minutes before serving, if desired.

# Notes:

01 - Use English cucumber for fewer seeds and a milder taste.
02 - Add avocado or feta cheese for a creamy element.
03 - Great paired with grilled chicken, shrimp, or fish.

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