Red Lobster Shrimp Scampi (Print Version)

# Ingredients:

01 - 1 pound raw shrimp, peeled and deveined.
02 - 1 tablespoon olive oil.
03 - 6 tablespoons unsalted butter.
04 - 1 1/4 cups white cooking wine.
05 - 4 teaspoons minced garlic.
06 - Juice of half a lemon.
07 - 1 teaspoon Italian seasoning.
08 - Grated Parmesan cheese for garnish.

# Instructions:

01 - Heat olive oil in skillet over medium-high heat. Cook shrimp until pink, then remove and set aside.
02 - Reduce heat to low. Melt butter and sauté garlic for 30 seconds until fragrant.
03 - Add wine and lemon juice. Cook until liquid reduces by half.
04 - Add Italian seasoning and return shrimp to pan. Toss to coat and heat through.
05 - Top with grated Parmesan cheese and serve hot.

# Notes:

01 - Best served immediately while sauce is hot.
02 - Great over pasta or with crusty bread.

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