All Recipes

A protein-rich crustless quiche made with cottage cheese, egg whites, spinach, and light cheddar. Perfect for a healthy breakfast or light meal.

Tender chicken bites seasoned and cooked in garlic butter, served over fettuccine in a rich parmesan cream sauce.

A comforting bowl of creamy parmesan polenta topped with seasonal vegetables and perfectly poached eggs. Vegetarian, gluten-free, and nutritionally balanced.

Quick naan bread pizzas topped with buffalo chicken, monterey jack and blue cheese, finished with extra sauce and green onions.

A loaded focaccia sandwich featuring crispy panko-crusted chicken, homemade romesco sauce, and fresh salad, topped with garlic parmesan butter.

Crunchy tortilla scoops filled with a creamy mixture of cheese, sweet corn, and mild chiles, topped with Parmesan and baked until golden.

Rich chocolate brownies enhanced with coffee flavor and topped with a thick, creamy coffee frosting. Perfect for coffee and chocolate lovers.

Buttery shortbread cookies flavored with fresh lemon and dried lavender, topped with a tangy lemon icing. Developed for high-altitude baking.

Golden chicken thighs nestled in buttery garlic orzo pasta, all cooked together in one pan until tender. A simple weeknight dinner with amazing flavor.