Hearty Main Courses

Juicy bone-in chicken thighs with crispy skin glazed in a sticky-sweet chili sauce that caramelizes beautifully in the air fryer or oven for an easy, flavor-packed meal.

A bright, refreshing bowl featuring grilled shrimp, creamy avocado slices, and zesty mango salsa topped with a spicy lime-chili sauce - a perfect balance of flavors and textures in every bite.

Crispy, flavorful salmon cakes infused with garlic and lemon zest that can be made with fresh or canned salmon - perfect as an appetizer or protein-packed main dish that's both elegant and easy.

A hearty Italian-inspired soup featuring savory sausage, tiny ditalini pasta, and fresh spinach in a rich, creamy Parmesan broth - perfect for cold evenings and ready in under an hour.

Thick-cut NY strip steak seasoned with bold Cajun spices, marinated in bourbon and soy sauce, then finished with a decadent brown sugar-bourbon butter sauce.

A hearty, flavor-packed soup featuring Italian sausage, tender vegetables, creamy white beans and fresh spinach in a rich broth finished with a touch of cream - perfect for cold evenings.

A delicious low-carb twist on classic meatloaf featuring rich caramelized onions and melted Gruyere cheese for all the flavors of French onion soup in a hearty main dish.

Succulent lamb cutlets marinated in aromatic spices, seared to perfection, and glazed with a sticky-sweet honey garlic butter sauce for a quick yet impressive meal.

Tender marinated flank steak rolled around a savory filling of spinach, Swiss and Parmesan cheeses, and sun-dried tomatoes for an impressive main course that's sure to impress.

A hearty one-dish wonder combining seasoned ground beef, tender potatoes, carrots, and melty cheese in a creamy sauce for the ultimate comfort food dinner.

A comforting, hands-off version of the classic Italian favorite made in your slow cooker - tender fettuccine noodles cooked directly in a rich, creamy Parmesan sauce for an easy weeknight dinner.

Crispy pan-fried chicken thighs coated in a light breading, then smothered in a sticky, sweet and savory soy garlic sauce that comes together in one pan in just 30 minutes.