Air Fryer Cherry Pie Taquitos (Print Version)
# Ingredients:
→ Filling
01 -
1 can (21-ounce) cherry pie filling
→ Shell
02 -
12 medium soft flour tortillas
→ Topping
03 -
4 tablespoons melted butter
04 -
2 teaspoons powdered sugar (optional)
# Instructions:
01 -
Arrange tortillas flat and spoon approximately 2 tablespoons cherry pie filling across the center of each tortilla. Roll each tortilla tightly around the filling.
02 -
Brush each rolled taquito with melted butter to coat evenly.
03 -
Position filled taquitos seam side down in the air fryer basket, ensuring they do not overlap or stack.
04 -
Air fry taquitos at 350°F (177°C) for 9-11 minutes until golden and crispy.
05 -
Transfer cooked taquitos to a serving dish and dust with powdered sugar, if desired.
# Notes:
01 -
For additional sweetness, garnish with cinnamon sugar, a drizzle of caramel sauce, brown sugar, or fresh fruit.
02 -
Alternative fruit pie fillings such as blueberry, apple, or fresh apples can be used in place of cherry.
03 -
Do not overfill taquitos to prevent leakage; ensure they are rolled tightly for best texture.