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Air Fryer Cherry Pie Taquitos are the magic I turn to when dessert cravings strike and I want something quick and crowd-pleasing. These crisp golden taquitos come together in minutes with only a few ingredients and disappear even faster every single time.
Whenever my family smells these cooking they always crowd the kitchen before they even finish crisping up These have saved many last minute sweet tooth moments in our home
Ingredients
- Cherry pie filling: choose a can with whole cherries for juicier bites and richer flavor
- Soft flour tortillas: use fresh ones for easy rolling and even browning smaller medium size works best
- Butter: melted for that buttery crisp exterior use real butter for best taste
- Powdered sugar: this final dusting adds a bakery style touch and gentle sweetness sift for best results or use your favorite brand
Step-by-Step Instructions
- Prepare the Filling:
- Lay your tortillas flat on a clean surface Spoon about two tablespoons of cherry pie filling in a straight line across the center of each tortilla making sure not to overfill to help prevent leaks
- Roll and Seal:
- Tightly roll each tortilla over the filling start from one side and tuck as you go Place each taquito seam side down on a plate so they hold together
- Brush with Butter:
- Generously brush the outside of each rolled taquito with melted butter covering the top and sides This step gives the taquitos their irresistible golden crunch
- Arrange in Air Fryer:
- Place the taquitos seam side down in the air fryer basket in a single layer Avoid stacking or overlapping so they cook evenly
- Air Fry to Crisp:
- Air fry at three hundred fifty degrees Fahrenheit for nine to eleven minutes Check once around the nine minute mark and continue until the tortillas are golden and crisp all over
- Finish with Powdered Sugar:
- While still warm dust with a light sprinkle of powdered sugar if you like Serve immediately while the filling is bubbly and the outside is crisp
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I absolutely love how the cherry filling bubbles and caramelizes at the edges creating pockets of jammy goodness My niece calls these cherry hugs because of the way the tortilla wraps the filling and it always gets a smile at the table
Storage Tips
Cool any leftover taquitos to room temperature then transfer to an airtight container You can store them in the fridge for up to three days To bring back the crispy texture pop them back in the air fryer for two to three minutes
Ingredient Substitutions
You can swap in blueberry pie filling apple pie filling or even homemade fruit compote in place of cherry If you want to use whole fresh fruit toss the fruit with a little sugar and cornstarch first For dairy free you can use melted coconut oil instead of butter
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Serving Suggestions
Serve these hot as a decadent finish to taco night or dress them up for brunch by adding whipped cream or vanilla ice cream A drizzle of caramel sauce or chocolate syrup takes them over the top I love pairing them with fresh berries for color and extra freshness
Cultural Context
This simple dessert combines classic American cherry pie flavors with a clever twist inspired by Mexican taquitos The result feels like a cross between pie and street food making it nostalgic yet playful enough for any occasion
Frequently Asked Questions
- → How do I prevent the taquitos from unrolling in the air fryer?
Rolling the tortillas tightly and placing them seam side down keeps them secure during cooking. Avoid overfilling for best results.
- → Can I use other fruit fillings?
Yes, blueberry, apple, or even fresh-cut fruit can be used instead of cherry, allowing for different flavor variations.
- → What toppings work well for these taquitos?
Popular choices include powdered sugar, cinnamon sugar, caramel sauce, or a sprinkle of fresh fruit for added sweetness and texture.
- → How do I achieve an even golden crisp?
Brushing the taquitos with melted butter before air frying ensures a uniform, golden crust. Place them in a single layer without overlapping in the basket.
- → Can leftovers be reheated?
Reheat in the air fryer for a few minutes to restore crispiness. Avoid microwaving, as it may turn them soggy.