Cinnamon Sugar Pizza Slices (Print Version)

# Ingredients:

→ Dough

01 - 2 cans (8 oz each) refrigerated crescent roll dough

→ Topping

02 - 1/4 cup unsalted butter, melted
03 - 1/2 cup granulated sugar
04 - 2 tablespoons ground cinnamon

→ Glaze

05 - 1/2 cup powdered sugar
06 - 1 tablespoon milk
07 - 1/4 teaspoon vanilla extract

# Instructions:

01 - Set oven temperature to 375°F (190°C) to ensure proper baking environment.
02 - Unroll crescent roll dough and position triangles on a pizza pan with pointed ends directed toward the center.
03 - Overlap the dough edges and press seams together to create a uniform crust base.
04 - Evenly brush crust surface with melted unsalted butter.
05 - Combine granulated sugar and cinnamon; sprinkle the mixture evenly over buttered crust.
06 - Bake in preheated oven for 12–15 minutes until golden brown and fully cooked.
07 - While baking, whisk powdered sugar, milk, and vanilla extract in a bowl until smooth and pourable.
08 - Drizzle prepared glaze over warm baked crust. Slice and serve immediately for best flavor and texture.

# Notes:

01 - Slice and serve while warm to maximize the soft texture and aroma.
02 - Ideal for brunch, dessert, or as a sweet snack option.

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