Frozen Yogurt Berry Snack (Print Version)
# Ingredients:
→ Main Items
01 -
1/2 cup blackberries
02 -
1/2 cup raspberries
03 -
2 tablespoons almond milk
04 -
12 ounces strawberry yogurt
# Instructions:
01 -
Using a fork, lightly mash the blackberries and raspberries until they are partially crushed but retain some texture.
02 -
In a mixing bowl, combine the crushed berries, strawberry yogurt, and almond milk. Stir thoroughly until the mixture is smooth and evenly blended.
03 -
Spoon the berry and yogurt mixture into ice cube trays, filling each compartment approximately three-quarters full. Transfer the trays to the freezer and freeze for at least 3 hours, or until completely firm.
04 -
Once frozen, carefully release the yogurt bites from the ice cube trays and place them in a freezer-safe bag or airtight container.
# Notes:
01 -
To prevent freezer burn, always use containers specifically designed for freezer storage.
02 -
Feel free to substitute different berries or yogurt flavors to customize taste.