
This Iced Strawberry Green Tea is the perfect way to cool down on a warm, sunny day. Light, refreshing, and bursting with the sweet-tart flavors of strawberries and lemon, this drink is a healthier alternative to sugary iced teas. Plus, it’s incredibly easy to make and customizable to suit your taste.
I love making this tea for afternoon pick-me-ups or serving it at summer gatherings. It’s always a hit, and I feel good knowing it’s a healthier option compared to store-bought iced teas.
Ingredients and Why They Matter
- Brewed green tea: The base of the drink, providing a light, earthy flavor and potential health benefits.
- Honey: Adds natural sweetness and balances the tartness of the lemon and strawberries.
- Freeze-dried strawberries: Infuse the tea with strawberry flavor and rehydrate into delicious, chewy pieces.
- Lemon juice: Brightens the drink with a touch of citrus and enhances the strawberry flavor.

Step-by-Step Instructions
- Brew the green tea:
- Steep a green tea bag in 2 cups (16 oz) of hot water for 3-5 minutes. Add honey while the tea is still hot, stirring until dissolved.
- Cool the tea:
- Let the tea cool to room temperature, then refrigerate for 1-2 hours. Alternatively, pour the hot tea over a glass of ice to cool it quickly.
- Assemble the drink:
- Fill a 32-ounce mason jar or glass with ice. Pour the cooled green tea over the ice.
- Add flavor:
- Squeeze in the juice of half a lemon (about 3 tablespoons) and stir in 1/4 cup of freeze-dried strawberries.
- Serve and enjoy:
- Stir well and enjoy immediately. For a stronger strawberry flavor, crush the freeze-dried strawberries before adding them.
I love how the lemon juice adds a zesty kick that complements the sweetness of the strawberries. It’s like a fruity green tea lemonade!
Tips for the Best Iced Strawberry Green Tea
- Use flavored green tea: Try peach or jasmine green tea for a fun twist.
- Add fresh fruit: Toss in a few fresh strawberry slices or lemon wedges for extra flavor and a beautiful presentation.
- Make it fizzy: Top the tea with a splash of sparkling water for a bubbly treat.
- Double the batch: Make a larger quantity and store it in the fridge for up to 2 days.
Serving Suggestions
- Fresh mint: Add a sprig for a refreshing herbal note.
- Fruit garnishes: Use lemon slices, strawberry halves, or even a few blueberries.
- Colorful straws: Add a festive touch with reusable or paper straws.
Storage Tips
- Refrigerator: Store any leftovers in an airtight container for up to 2 days. Shake or stir before serving, as the ingredients may separate.
- Freeze-dried strawberries: Keep them on hand for quick and easy flavoring anytime.

Variations to Try
- Strawberry Hibiscus Tea: Add hibiscus tea bags for a floral, tangy twist.
- Peach Strawberry Green Tea: Use peach-flavored green tea and add freeze-dried peaches.
- Blueberry Mint Green Tea: Add fresh blueberries and a sprig of mint for a refreshing flavor combo.
- Mango Pineapple Green Tea: Mix in mango chunks and a splash of pineapple juice for a tropical vibe.
- Watermelon Basil Green Tea: Add diced watermelon and fresh basil leaves for a summery treat.
This Iced Strawberry Green Tea is a refreshing, flavorful drink that’s perfect for summer. It’s easy to make, customizable, and a healthier alternative to sugary beverages. Whether you’re sipping it by the pool, serving it at a party, or enjoying it as an afternoon treat, this tea is sure to become a favorite.
So, grab your ingredients, brew a batch, and get ready to enjoy a taste of summer in every sip. Cheers!
Frequently Asked Questions
- → Can I use fresh strawberries instead of freeze-dried?
- Yes, you can use fresh or frozen strawberries. Puree them and adjust the sweetness as needed.
- → Can I use a different sweetener?
- Absolutely! You can use sugar, agave syrup, or any sweetener of your choice.
- → How long can I store this tea?
- Store it in the fridge for up to 2 days. Shake or stir before serving.
- → Can I make this tea caffeine-free?
- Yes, use caffeine-free green tea or herbal tea as a substitute.
- → Can I add more fruit to this tea?
- Definitely! Try adding raspberries, peaches, or mango for a fruity twist.