Peach Lemonade with Fresh Mint

Featured in Chilled and Refreshing Beverages.

This peach lemonade combines the juicy sweetness of fresh peaches with zesty lemonade and a hint of mint, creating a summer beverage that’s both bright and refreshing. Start by blending ripe peaches with cool lemonade and fragrant mint leaves until smooth. Strain for a lighter sip or keep it thick and pulpy for more flavor. Stir with extra peach and lemon slices, then pour over plenty of ice for the perfect cool-down. Serve with a sprig of mint and a slice of peach for a beautiful and flavorful touch, perfect for picnics or relaxing afternoons.

Ranah
Updated on Wed, 21 May 2025 18:39:59 GMT
Two glasses of peach juice with mint garnish. Pin it
Two glasses of peach juice with mint garnish. | yummyflavorsrecipes.com

This sweet and invigorating peach lemonade is my secret weapon when the summer hits and everyone seems to flock to my kitchen for something cool and special. The blend of ripe peaches with zingy lemonade and the pop of fresh mint turns any backyard gathering into a celebration.

I first made this for a pool party and everyone raved it tasted like something from a fancy café. Now I get requests for it every July.

Ingredients

  • Homemade lemonade or your favorite store-bought brand: about eight cups the base for sweetness and tang make sure to use one that is real lemon if you are buying
  • Fresh peaches: you want four to five juicy ripe peaches for peak flavor look for peaches that give a little with a gentle squeeze with bright color and a sweet fragrance
  • Fresh mint: a tablespoon in the blender and more for garnish lifts the whole drink and makes it so aromatic pick mint leaves with no black spots for the freshest taste
  • Lemon slices for garnish: nice for visual pop and to add extra citrus aroma try to use lemons with brightly colored unblemished skin

Step-by-Step Instructions

Prepare Lemonade:
Make the homemade lemonade following your favorite recipe or use a good quality store-bought version. Set it aside or chill it for a head start on a cold drink.
Slice and Prep the Peaches:
Wash the peaches well and slice them all the way around then twist and remove the pit. Cut into wedges. Set aside about a quarter of the slices for later.
Blend Peach and Mint Puree:
Add the rest of the sliced peaches to a blender along with one cup of the prepared lemonade and a tablespoon of fresh mint leaves. Blend until everything is very smooth. If you like a smoother texture pour the mixture through a fine strainer or sieve into a pitcher.
Combine and Decorate:
Pour the fresh peach mint puree into your pitcher add the rest of the lemonade and stir well. Toss in the reserved peach slices and a few lemon slices to make it beautiful.
Serve and Garnish:
Fill glasses with ice if desired for extra chill. Pour in the peach lemonade and garnish each glass with a sprig of mint and a peach slice. Serve immediately for maximum refreshment.
Two glasses of peach juice with a peach in the background. Pin it
Two glasses of peach juice with a peach in the background. | yummyflavorsrecipes.com

My favorite ingredient here is the fresh mint. It transforms every sip with this garden fresh coolness that makes the lemonade feel super sophisticated. One summer my niece tried to sneak the mint leaves from the garnish before serving and now she always helps pick it from the garden before we start.

Storage Tips

Keep any leftover peach lemonade in a glass pitcher with a lid or covered with plastic wrap in the fridge. It stays bright and tasty for up to three days. If any separation happens just give it a quick stir before pouring. Always try to add ice only to individual glasses not to the pitcher so the lemonade does not get diluted.

Ingredient Substitutions

No fresh peaches in season Use frozen sliced peaches but thaw them before blending. If you cannot find fresh mint a tiny drop of mint extract will add that note but use only a tiny bit to avoid overpowering the drink. White nectarines also work beautifully for a subtle twist.

Serving Suggestions

Peach lemonade is made for summer parties and picnics. Serve with a platter of finger sandwiches or alongside grilled chicken for a refreshing balance. Top each glass with club soda or sparkling water if you want a little fizz.

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A glass of orange juice with a lemon wedge in it. | yummyflavorsrecipes.com

Cultural Context

In the American South peach lemonade is a classic blend at birthdays and neighborhood cookouts. Fruit lemonades like this tell the story of using summer’s bounty for nourishing hospitality and cool gatherings. You can find variations with berries or even ginger depending on local traditions.

Frequently Asked Questions

→ Can I use frozen peaches instead of fresh?

Yes, frozen peaches work well and add extra chill to your drink. Thaw slightly or blend straight from the freezer.

→ How can I make the lemonade less sweet?

Reduce the amount of sweetener in your lemonade or blend in more lemon juice for tartness.

→ What’s the best way to garnish the drink?

Add peach slices, lemon wheels, and fresh mint sprigs to enhance the flavor and appearance.

→ Can I prepare this in advance?

Yes, you can chill the peach-mint mixture and lemonade separately or combined, then add garnishes just before serving.

→ Is it possible to make this fizzy?

Top with sparkling water or club soda before serving for a bubbly twist on this classic summer beverage.

Peach Lemonade with Fresh Mint

Bright and fruity lemonade made with juicy peaches, tangy citrus, and fresh mint for a refreshing summer drink.

Prep Time
5 Minutes
Cook Time
10 Minutes
Total Time
15 Minutes
By: Ranah


Difficulty: Easy

Cuisine: American

Yield: 6 Servings (Makes approximately 2 litres)

Dietary: Vegan, Vegetarian, Gluten-Free, Dairy-Free

Ingredients

→ For the Peach Lemonade

01 2 litres prepared lemonade, homemade or store-bought
02 4 to 5 ripe peaches
03 15 ml fresh mint leaves, plus more for garnish

Instructions

Step 01

Mix homemade lemonade according to preferred method or use 2 litres of ready-made lemonade. Chill if desired.

Step 02

Wash and slice the peaches. Remove the pits and reserve one-quarter of the peach slices for garnish.

Step 03

Place the remaining peach slices in a blender. Add 250 ml of the prepared lemonade and the fresh mint leaves. Blend until completely smooth.

Step 04

Pass the blended mixture through a fine sieve into a large pitcher for a smoother texture, or leave unstrained for more pulp.

Step 05

Pour the rest of the lemonade into the pitcher with the peach-mint mixture. Stir well. Add the reserved peach slices and a few lemon slices for presentation.

Step 06

Serve the beverage over ice, garnished with fresh mint and peach slices.

Notes

  1. For optimal presentation, add thin lemon rounds and vibrant mint sprigs just before serving.
  2. To avoid dilution, add ice cubes directly to glasses rather than the pitcher.

Tools You'll Need

  • Blender
  • Fine mesh sieve
  • Pitcher
  • Chef's knife
  • Cutting board

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 110
  • Total Fat: 0.3 g
  • Total Carbohydrate: 28 g
  • Protein: 0.7 g