French Onion Butter Rice
Long grain rice baked with onion soup, beef broth, and butter for hearty, flavorful comfort.
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Lemon Olive Oil Cake
Moist, citrus-infused olive oil cake with bright lemon flavor and a tender crumb, finished with your favorite topping.
Quick Simple Sautéed Broccoli Garlic
Tender broccoli sautéed with garlic and olive oil makes a crowd-pleasing classic Italian side.
Angel Hair with Sautéed Tomatoes
Angel hair pasta tossed with sautéed cherry tomatoes, garlic, basil, and grated cheese for a fast Italian classic.
Delicious Italian Meat Sauce
Classic Italian meat sauce, slow-cooked with beef, tomatoes, and basil. Thick, hearty, and packed with flavor.
Eggs In Purgatory Tomato Skillet
Tender eggs nestled in rich tomato sauce, seasoned with herbs and cheese. Served with crisp Italian bread.
Sautéed Eggplant and Tomatoes
Eggplant and tomatoes cooked with garlic, basil, and oregano—delicious as a side or topping for bread or pasta.
Fresh Garden Tomato Salad
Juicy tomatoes, basil, and olive oil create a vibrant salad that pairs beautifully with crusty bread or crispy croutons.
Easy Cheese Tortellini Pasta Salad
Cheese tortellini tossed with mozzarella, tomatoes, olives, and basil in a savory garlic dressing.